Intensification of production as a factor of increase indicators of livestock efficiency

The article analyzes influence of the livestock industry’s intensification level on indicators its efficiency. following methods were used in research: a monographic, analytical, grouping method, graphic method. statistical base research included data development cattle breeding, presented by State Statistics Service Ukraine and business entities Kharkiv region. Using method regional economic entities’ grouping, based costs per head livestock,it has been proved that there is an increase efficiency dairy breeding with their growth accordance law diminishing returns. In beef existing actual cost 1 farms region 2019, decrease indicators. We have substantiated limiting value cow. After reaching it, breeding. maximum was equal to UAH 43.000. obtained theoretical conclusions are practical importance for farm managers from point view decision-making determining rational Higher intensity appears be accompanied population enterprise, as well average annual milk yield cows density 100 hectares agricultural land. operation returns field substantiated. According this, cow leads certain industry's level, after which they decrease. This conclusion confirmed dependences between cow, recovery sales, profit (loss) centner milk. Key words: intensification, industry, costs, efficiency,